Alto Shaam Halo Heat Cook & Hold Oven, Refurbished, Tested & Working

Alto Shaam Halo Heat Cook & Hold Oven, Refurbished, Tested & WorkingMaintain food quality. Keep product at perfect serving temperature and hold for hours without overcooking or drying out. Easy to operate. Cook by time with simple controls. The oven converts from cook mode to hold mode once set parameters have been reached. Expand menus. Low and slow heat can be used to prepare items like clarified butter, confit, stocks and much more. Sealed, static cooking environment traps meats natural flavor and juices, reducing

-Maintain food quality. Keep product at perfect serving temperature and hold for hours without overcooking or drying out.

- Easy to operate. Cook by time with simple controls. The oven converts from cook mode to hold mode once set parameters have been reached.

- Expand menus. Low and slow heat can be used to prepare items like clarified butter, confit, stocks – and much more.

- Sealed, static cooking environment traps meat’s natural flavor and juices, reducing meat shrink, improving food quality and extending hold life.

- Reduce prep time and labor costs with intuitive controls and simple operation. Set it and forget it. Come back to food cooked and held to perfection.

- Greater yields and less food waste with Halo Heat technology. Minimize food costs with 18% less protein shrinkage compared to conventional cooking. Serve more portions from the same cut of meat to increase your profit margin.

- Easy to clean. Simply remove shelves and wipe clean.

- Waterless design. Reduce installation and operating costs – no plumbing, drains, filtration or associated maintenance.

- Energy savings. Ovens cost less than $2 per day to operate.

$219 shipping to any commercial address.

$75 extra for liftgate and residential delivery

NO EXCEPTIONS! SORRY THIS CHANGE IS FROM THE TRUCKING COMPANY.