Heirloom Yellow Corn Masa Harina/Flour. Nixtamalized Corn Flour Perfect for Corn Tortillas, Tamales, Tostadas, Pupusas, Arepas and More. Gluten-Free, Non-Gmo, Preservative-Free. 2.2 Pounds.
SKU: 25543483212

Heirloom Yellow Corn Masa Harina/Flour. Nixtamalized Corn Flour Perfect for Corn Tortillas, Tamales, Tostadas, Pupusas, Arepas and More. Gluten-Free, Non-Gmo, Preservative-Free. 2.2 Pounds.

Sale price$27.00 Regular price$30.00
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Description

Heirloom Yellow Corn Masa Harina/Flour. Nixtamalized Corn Flour Perfect for Corn Tortillas, Tamales, Tostadas, Pupusas, Arepas and More. Gluten-Free, Non-Gmo, Preservative-Free. 2.2 Pounds.Quality Our flour is deeply flavorful and wholesome, leaving corn flavor lingering on your palate. Authentic Our nixtamalized masa harina comes from high quality heirloom corn from Mexico. Details Each bag of masa makes 84 6 inch tortillas. Store in a cool, dry place. Our Cookbook Find our best recipes in MASA to make tortillas for tacos, tamales, and more. Masienda Our mission is to connect people to the culinary and cultural richness of the Mexican

  • Quality – Our flour is deeply flavorful and wholesome, leaving corn flavor lingering on your palate.
  • Authentic – Our nixtamalized masa harina comes from high quality heirloom corn from Mexico.
  • Details – Each bag of masa makes 84 6-inch tortillas. Store in a cool, dry place.
  • Our Cookbook – Find our best recipes in MASA to make tortillas for tacos, tamales, and more.
  • Masienda – Our mission is to connect people to the culinary and cultural richness of the Mexican kitchen.

Product Description

The Better Masa Company

All About the Corn

Our masa harina (nixtamalized corn flour) is made from just two ingredients: heirloom (non-GMO) corn and slaked lime (key to unlocking corn’s nutritional value). Gluten-free, no preservatives.

100% Made in Mexico

Our heirloom corn is grown by a network of 2,000 smallholder farmers and then cooked, dehydrated, and milled in Mexico for a product that tastes of its tierra.

Just Add Water

Making fresh tortillas at home is as easy as combining a cup of masa harina with a cup of water, then pressing and cooking on the stove. Ready in minutes!

Beyond Tortillas

Masa is the foundation of so many delicious dishes: tortillas and tacos, quesadillas, tamales, pupusas, sopes, arepas and more!

Fresh Tortillas in Minutes

  1. Mix 1 cup masa harina with 1 cup warm water. (Add a pinch of salt if you desire.) Add more masa if it’s too wet, more water if it's too dry.
  2. Knead until your masa is smooth (3-5 minutes). Optional: Let your masa rest (covered) for 10-20 minutes.
  3. Roll your masa into balls about the size of golf balls. Flatten a dough ball using a tortilla press lined with plastic.
  4. Remove from liner and place on a hot (400-500°F) non-stick surface. Cook for 20-30 seconds on each side, flipping three times. Remove and keep warm in a kitchen towel or tortilla warmer. Provecho!

Fresh Tortillas in Minutes

  1. Mix 1 cup masa harina with 1 cup warm water, kneading until your masa in smooth (3-5 minutes)
  2. Roll your masa into balls about the size of golf balls. Flatten a dough ball using a tortilla press lined with plastic.
  3. Remove from liner and place on a 400° non-stick surface. Cook for 20-30 seconds on each side, flipping three times. Remove and keep warm in a kitchen towel or tortilla warmer. Provecho!

Fresh Tortillas in Minutes

  1. Mix 1 cup masa harina with 1 cup warm water, kneading until your masa in smooth (3-5 minutes)
  2. Roll your masa into balls about the size of golf balls. Flatten a dough ball using a tortilla press lined with plastic.
  3. Remove from liner and place on a 400° non-stick surface. Cook for 20-30 seconds on each side, flipping three times. Remove and keep warm in a kitchen towel or tortilla warmer. Provecho!

Fresh Tortillas in Minutes

  1. Mix 1 cup masa harina with 1 cup warm water, kneading until your masa in smooth (3-5 minutes)
  2. Roll your masa into balls about the size of golf balls. Flatten a dough ball using a tortilla press lined with plastic.
  3. Remove from liner and place on a 400° non-stick surface. Cook for 20-30 seconds on each side, flipping three times. Remove and keep warm in a kitchen towel or tortilla warmer. Provecho!
Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 25543483212

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