2018 Fiddlehead Cellars ‘Happy Canyon’ Sauvignon Blanc, Santa Ynez Valley, California, USAABOUT THIS WINE We blended two of our esteemed vineyards in Happy Canyon: 66% McGinley Vineyardsolely clone 1 which contributes citrus and tropical fruit notes, and 34% Vogelzang Vineyard which adds spicy charm and flowery complexity from its two clones Musque Clone (19%) and Clone 1 (81%). Hand harvested whole clusters are gently pressed to preserve freshness and delicacy. Showcasing the art of the blend, this supple yet elegantly styled wine

La Poussie

along with natural fermentation

balanced Sancerre

and a trip to the Dundee Hills in 1976 convinced him that this was where the finest Pinot noir in North America was being grown

The fruit is sourced from estate vineyards in the hamlet of Bastonica in the Vittoria area

“We are very privileged to have great terroir in Meursault

This organically grown

25 hectares of vineyards spread over the villages of Chassagne

We produce muscular wines

his first Estate was created in 1947 Domaine de Monfort

to be their estate manager

The juice then falls via gravity into enameled iron fermentation tanks