Portuguese Tart ('nata') 葡式蛋撻Enjoy the centuries old 'Pastel de Nata' tradition at your home or share it with your friends! At Nata Bakery, we handcraft the original Portuguese tarts (or 'Nata' as Portuguese abbreviate it), following a time tested traditional recipe. A Portuguese tradition, a World delicacy Portuguese tarts are the result of a perfect balance between high baking temperatures required by puff pastry and the gentle cooking necessary for the creamy filling.

topped with fresh tomato & thyme

cardboard gift boxes

It is then sliced into thick slices

4 Pita bread

a World delicacy

Delicious on it's own

this is a soft sweet bun decorated with boiled eggs

Sprinkle with cinnamon

Our soft bread dough with a flavourful filling of Portuguese chorizo

用薄薄的蛋皮，包卷着稱為「天使秀髮」的金黄蛋絲，再注入香濃的肉桂糖漿，口味即時提升。

filled with traditional Portuguese egg cream and decorated with angel hair and chocolate eggs

Luxury platters with artisan breads