Logodaj Melnik 55Logodaj Winery use the rare, native Early Melnik grape grown in the sandy soils of Bulgaria's Struma Valley for their Melnik 55. Grapes go through pre cold maceration for 4 5 days to retain natural freshness and fragrance. Fermentation then continues at higher temperatures before spending 12 months in barrique for malolactic fermentation. Melnik 55 is intense ruby in colour with violet reflections. The nose shows scents of fresh cherry alongside spicy

real ales or casked whisky

Varying the time

with 10% aged for 3 months in new French Oak

deep lilac with magenta hues

They now use the most modern winemaking technologies to reach an even higher level of quality

style and number of barrels used during maturation adds to subtlety and complexity

A Malbec from the grape's traditional French home of Cahors

antipasti and sushi

Vina Casal focus on the production of contemporary sparkling wines

pineapple and gala melon

Aegir's won Silver at the 2019 European Mead Makers Conference

goats or feta cheese