Dizzy Pig Bayou-ish 8 ozLove blackened catfish, tilapia, salmon and pan seared chicken? Wish you could get that perfect crust on blackened fish without turning the corner into Burnsville, USA? We know the feeling, which is why we invented Bayou ish Blackening Seasoning, the ideal partner in crime for any Cajun loving chef. Its tough business to achieve that true blackening effect while maintaining flavor and enjoying the sweet caramelization of fish, pork and veggies. Dizzy

It gives that boost of Indian spice to all your grill or BBQ

Endless cooking options and epic flavor combine with an array of game-changing features to deliver an outdoor cooking experience unlike any other

Bone Dust has gathered a cult following becoming the secret ingredient to helping you create BBQ deliciousness

with a spicy heat level

GENESIS GOLD

You haven’t had Mexican until you’ve had molé

Humans have known for millennia that while meats carry their own umami tastes

and wrapping Sandwiches to go

SUMMIT S-640

weighs only 68 pounds and boasts a 148

With it's 17”W x 6”H cooking space you can cook anything from a 16” pizza to dinner rolls and dessert for your next family BBQ

3 chickens vertically